Hands on Education

Fun breakfast
Fun breakfast

When Allan has business trips, we do school a little differently. This morning, I treated the kids out to breakfast and then we went to look for some materials we needed for an art project we want to do. After roaming the library looking for books on China and good read out louds, we headed home. Mark worked on the leaves while Adrian sat in the swing drawing tigers. The girls played outside and then worked on some of their art work.

Then this evening, we enjoyed having our friend Miss Jili over. Miss Jili is from China and an intern where Allan works. She said she would teach us how to use chopsticks and teach us some recipes from home. It was a fun evening!

Jili taught us how to make eggs and tomatoes–which is similar to something that I make for breakfast–asparagus with chili peppers and garlic, and spicy chicken called Kong Poa. Everyone enjoyed the meal and ate a lot, even using chopsticks! Adrian asked how do they drink in China and Jili said, “with chopsticks”. Adrian just had to try it. After dinner the girls showed Miss Jili how to make beaded bobby pins. Adrian fixed us apple slices for dessert while Mark made us tea and we talked some more.

We enjoyed ourselves so much, that everyone stayed up very late! I hope that we have the chance to get together with Miss Jili again after Allan gets home so he can share with her some of his trip.

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